Disclosure || I am a member of the World Market Trendsetter Tribe. I received compensation for this post from World Market, but all opinions and ideas are my own.
Italian food is one of my favorite cuisines. All the pastas, simple ingredients, and fresh flavors…what’s not to love! When I was approached by World Market to come up with a recipe to go along with the World Market’s Gourmet Getaway Sweepstakes I knew I wanted to create a simple appetizer that anyone could make. Today I’m sharing Fried Polenta I made using simple Italian ingredients found in my local World Market Gourmet Food & Drink section.
I created this printable recipe card for you, simply click on the recipe and save it…then print. To enlarge the photo click on it as well.
This appetizer is easy to make, budget friendly for a party or dinner at home with the family. That’s a winning recipe in my books. Let’s not forget that it’s super delicious too. If your looking for a great creamy polenta recipe on it’s own use the same recipe but just skip frying the polenta.
World Market has partnered up with the Live Well Network and their hit show My Family Recipe Rocks hosted by Joey Fatone. My Family Recipe Rocks features amazing hometown cooks across America! Joey Fatone and his crew are cooking up old family recipes, new homegrown dishes and meeting the people behind this great food in their own kitchens. Take a peak…
Now let’s chat about the fabulous Gourmet Getaway Sweepstakes! Right now until October 18th you can enter to win a 6-Day Culinary Trip for 2 to Venice, Italy. The prize includes airfare and accommodations, Cicchetti tour, hands-on Venetian cooking class, cheese making demonstration and tasting, plus a $1000 World Market Gift Card! That’s not all, 3 lucky First Prize winners will receive a $500 World Market Gift Card!
Want to earn extra entries? You can do so by liking World Market’s Facebook, Twitter, Pinterest, Instagram, and Tumblr. And be sure to tune in on Sunday’s for My Family Recipe Rocks at 8:30/7:30c. For local listing check livewellnetwork.com.
This giveaway is absolutely fabulous! Thanks!
Wouldn’t this be exciting!! Thank you :))
Yummy!! Looks sooo good!
This looks delish, I shared gnocchi for the same campaign!
We had this dish for breakfast when I was growing up. We fried it in butter and smothered it in King corn syrup. It was called fried mush.